Reservation Please Call: (941) 702-8582
Traditonal Italian Cuisine
Executive Chef and Owner Dino Carta is an advocate of only using the freshest ingredients in creating his traditional Italian fare. Including fresh seafood, homemade pastas, and local produce.
Wood Burning Oven
An authentic hood wood-burning oven has been imported and been made the focal point of the kitchen. Chef Dino Carta plans to bake traditional Sardinian bread daily, as well as truly braising aged meats, and even fish.